Part of the Food Science Commons
Fecal Findings: Investigating Eastern Massasauga Rattlesnake Diet Using DNA Metabarcoding, Alyssa Swinehart Masters Theses
PDF
Development of a Breadfruit Flour Pasta Product, Carmen L. Nochera, Diane Ragone Peer Reviewed Articles
General survey of Fructus Psoraleae from the different origins and chemical identification of the roasted from raw Fructus Psoraleae, Junjun Yang, Jing Yang, Jie Du, Benjamin Feng, Xin Chai, Mingming Xiao, Yuefei Wang, Xiumei Gao Peer Reviewed Articles
Evaluating the Efficacy of the Revive & Thrive Project, Megan D. Ponke Honors Projects
Market Saturation: An Analysis of the Grand Rapids Craft Beer Industry, Peter Sillanpaa Honors Projects
Smart Strength Nutrition, Victoria Biniecki Honors Projects
Link
Preparation of a Breadfruit Flour Bar, Carmen L. Nochera, Diane Ragone Funded Articles
Local Food Innovation in a World of Wicked Problems: The Pitfalls and the Potential, Danielle Lake, Lisa Sisson, Lara Jaskiewicz Funded Articles
Brewing Makes You Smarter, Joe Potter Honors Projects
Advanced Search