Is Phytoplankton Sufficient to Support Silver and Bighead Carps in Muskegon Lake?

Presentation Type

Oral and/or Visual Presentation

Presenter Major(s)

Natural Resource Management

Mentor Information

Carl Ruetz

Department

Annis Water Resource Institute (AWRI)

Location

Kirkhof Center 2201

Start Date

11-4-2012 9:00 AM

Keywords

Environment, Life Science

Abstract

We used a previously-developed bioenergetics model to assess whether food resources were sufficient to support growth of silver (Hypophthalmichthys molitrix) or bighead carps (H. nobilis) in Muskegon Lake, Michigan. In our simulations, we used several combinations of planktonic chlorophyll a, composition of phytoplankton samples, temperature, and distance traveled (0, 1, and 2 km/day) by individuals to predict fish growth over the 120-day simulation period (May-September) for each year. The chlorophyll a concentrations and water temperatures were based on field observations in May, July, and September (2003-2009) in Muskegon Lake. Preliminary results show that a positive change in body mass was only predicted for silver carp in 2008 when not swimming. Although phytoplankton alone does not appear sufficient to sustain the growth of silver and bighead carps, we suspect that with additional food sources, such as zooplankton, silver and bighead carps could exhibit positive growth.

This document is currently not available here.

Share

COinS
 
Apr 11th, 9:00 AM

Is Phytoplankton Sufficient to Support Silver and Bighead Carps in Muskegon Lake?

Kirkhof Center 2201

We used a previously-developed bioenergetics model to assess whether food resources were sufficient to support growth of silver (Hypophthalmichthys molitrix) or bighead carps (H. nobilis) in Muskegon Lake, Michigan. In our simulations, we used several combinations of planktonic chlorophyll a, composition of phytoplankton samples, temperature, and distance traveled (0, 1, and 2 km/day) by individuals to predict fish growth over the 120-day simulation period (May-September) for each year. The chlorophyll a concentrations and water temperatures were based on field observations in May, July, and September (2003-2009) in Muskegon Lake. Preliminary results show that a positive change in body mass was only predicted for silver carp in 2008 when not swimming. Although phytoplankton alone does not appear sufficient to sustain the growth of silver and bighead carps, we suspect that with additional food sources, such as zooplankton, silver and bighead carps could exhibit positive growth.